Saturday, July 27, 2013

As Familiar as a Tetnus Shot, or Cosmopolitan vs. Rusty Nail

Hello from Michigan!  Where roads are rough, winters are rougher, and where you need a GPS and a note from mommy to turn left on a main street.  What in the world is with the roads here?  Locals tell me that once you get used to the potholes, the road construction, the tailgating, the no-fault insurance, and the Michigan Lefts, you'll be fine.  Michigan Lefts?  What in the world are Michigan Lefts?  I had to look it up, so click on the link to find out Wikipedia's explanation: Michigan Lefts.

Basically, you have to drive past the road you want to left on, then do a U-turn and drive back to the road you wanted to turn left on and turn right on to it.  They're.all.over.the.state.  What genius thought of these?  Proponents say that the collisions aren't as bad as they would be if left turns were allowed.  What they fail to recognize is that people are spending longer times on the road, which makes them more susceptible to collisions.  Plus it takes you twice as long to get anywhere.  Who can I call to point this out to?  Anyone have the Governor's number?

Anyway - back to the cocktails!  This challenge has two fantastic drinks!  By the way - if you ever have any questions about the title, don't be afraid to ask - my wife did about this one, so I told her what it meant.  Speaking of my wife, Cosmopolitans are one of her favorite drinks (these segues are getting smoother, no?).  I've actually witnessed her send one back because it wasn't mixed right - they redid it, and everything was fine.  I've also seen her call a restaurant a couple of days after having a Cosmo and asking for the specific brands that restaurant used because she enjoyed their version so much - yup, my girl knows her some Cosmos!

Cosmo without the shake
I was actually nervous when she tried this - I wasn't sure why, but I was.  She really enjoyed this version - I've already contacted the IBA, so they can announce to the masses, her pleasure with their recipe through print in their next newsletter.  I'm waiting for a thank you letter from them - I can only assume that it has been lost in the mail.

The Two Condenders
Here `tis:

Cosmopolitan
1.4 oz. Citron Vodka
0.5 oz. Cointreau
0.5 oz. Fresh Lime Juice
1 oz. Cranberry Juice

Place all ingredients in a shaker with ice and shake.  Strain into a chilled glass garnish with a lime slice.

Now onto the Rusty Nail - a completely different drink from the Cosmo - but how good!

About to be one of my favorite cocktails
I remember thinking that it tasted like my childhood doctor's office smelled...perhaps my childhood doctor had a problem that my parents and I weren't aware of.  I have read that Scotch can sometimes be described as "mediciny", so I guess I know what is meant by that now.

The Rusty Nail is a fantastic drink that if you haven't tried yet, you should...here's the recipe:

Rusty Nail with a Spherical Ice Ball
Rusty Nail
1.5 oz. Scotch Whisky
0.8 oz. Drambuie

Pour liquors over ice.  Gently stir and enjoy.

So here I am again, as I was when I left California with two phenomenal drinks.  There was a tie when I left CA, and here I am with our first entry in MI - I'm thinking this should be a tie too.  So....the winners are....Cosmopolitan AND Rusty Nail!!!

The Winners!
The Ingredients
For the Cosmopolitan:
Citron Vodka - Svedka
Cointreau - Cointreau
Fresh Lime Juice
Cranberry Juice - Ocean Spray

For the Rusty Nail
Scotch Whisky - Buchanan's 12 Year
Drambuie - Drambuie

Up Next...Azov.  Or, Sea Breeze vs. Russian Spring Punch

Monday, July 15, 2013

Direct Flight from New York to New Orleans, or Clover Club vs. Sazerac

I did the Clover Club and Sazerac competition with a little bit of sorrow, and a whole lot of excitement.  It was the last duel done in California.  I had landed my "dream job" in Michigan, so the family and I have since packed our bags and moved on.  Lots of changes for us.  We actually moved in March, and I've been making entries from the past few weeks from duels I had back in January and February.  With the move and new job, it's been really hard to focus on my blog drinking...

So...Clover Club is first up to bat.  This drink, while not mentioned in the recipe, really should be dry shaken.  Dry shaking means to shake all of the ingredients without ice.  After a while, ice can be added to cool the drink.  This is done to add a foam to the top.  Now - having said all that - I didn't do this - but I should have - and so should you - and I will next time - seriously.

No dry shake = no foam =  dull Clover Club
What a great drink!  I could drink these for a while.  Here's the recipe:

Ingredients
Clover Club
1 1/2 oz. Gin
1/2 oz. Raspberry Syrup
1/2 oz. Fresh Lemon Juice
Few Drops of Egg White

Pour all ingredients into cocktail shaker filled with ice. Shake well.
Strain into cocktail glass.

Alright next up is the Sazerac - a classic drink that sailed to the USA directly from Hungary back in the year of 895 A.D. when the ancient Saze's came across with this drink, which contained a green ingredient that was made by magical pixies.  Either that or I've had too much of the magical green ingredient already tonight...


Sazerac things
The Sazerac is a fantastic drink - I can't help but think of the history behind it - it's sometimes referred to as America's oldest cocktail and is the current official cocktail of New Orleans.
Sazerac
1.7 oz. Cognac
0.4 oz. Absinthe
1 Sugar Cube
2 Dashes Peychaud's Bitters
Rinse a chilled old-fashioned glass with the absinthe, add crushed ice and set it aside.
Stir the remaining ingredients over ice and set it aside.
Discard the ice and any excess absinthe from the prepared glass, and strain the drink into the glass. Add the Lemon peel for garnish.

Sazerac

So I have a serious situation.  Two great drinks - what am I to do?  Because this is our last week in CA, I'm thinking we should have a tie - they really are both fantastic drinks - try them when you have a chance.

Lemon twist in the Sazerac


The winners!


 The Ingredients
For the Clover Club:
Gin - Citadelle
Raspberry Syrup - Torani
Fresh Lemon Juice

For the Sazerac:
Cognac - Courvoisier VS
Absinthe - St. George Absinthe Verte

Up Next...As Familiar as a Tetnus Shot, or Cosmopolitan vs. Rusty Nail