So this year, my mother-in-law was in charge of the cocktails. She is usually a fantastic chef, so I was excited to see what she would come up with.
The first cocktail was something she called a Santa Stinger which had equal parts green crème de menthe and vodka. My father in law mixed the drinks and we all started to sample them.
"This is terrible!" yelled my dad - we all turned to look at him and figured out that he was talking about Fred Claus that was playing on TV and not the cocktail - although, he could have been talking about either.
The Green Monster |
The Orange Thrill! |
The next day, the next family meal. It was my turn to come up with the dessert cocktail. I decided to split the cocktail into three smaller ones - the Grasshopper, Brandy Alexander, and Pink Squirrel. To my surprise, the Pink Squirrel was everyone's favorite - everything else tasted too boozy. Personally, I'm still trying to decide which one's my favorite.
My son's hat keeping watch over the drinks |
The Pepto-Bismol looking drink is actually the winning Pink Squirrel |
Anyway, I hope you had a great Christmas, and a cool New Year's Eve!
Up Next - Cena para desayuno, or Tommy's Margarita vs. Tequila Sunrise
Gracias Senor Dave on the tips for the Cuba Libre, but I can't believe you shared a car ride with a guy from Boston and didn't mention the Green Monster above!
ReplyDeleteHaha! Hola Geoff! Wait - Fenway, or absinthe? :) Ha-HA-ha! Take care!
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